Kauai is world-famous for its original culinary masterpieces and utilizing abundant fresh, local ingredients from the land and sea.
Immerse your taste buds in authentic Hawaiian fare like poi and kalua pig roasted to perfection in an imu or underground oven just like the ancient Hawaiians. You’ll find dishes that are loved by Hawaii’s local community; potato macaroni salad and teriyaki chicken. And oh, the desserts!
There is something to please all palates including vegan, vegetarian and gluten-free dishes.
Drinks / Bar (Included)
Traditional tropical drinks, Mixed drinks, Local Beer, Wine & non alcoholic beverages
POTATO MACARONI SALAD*
Potatoes, macaroni, onion, celery seeds, garlic, green onion, mayonnaise, salt and pepper. *Contains eggs.
VEGETARIAN
VEGETARIAN TOFU SALAD
Tofu, fresh tomato, red ogo (seaweed), Maui onion, sesame oil, fresh ginger.
VEGAN~VEGETARIAN
SEASONAL FRUIT PLATTER
May include any of the following: Hawaiian grown pineapple, locally grown sunrise papaya, cantaloupe, watermelon.
VEGAN~VEGETARIAN~GLUTEN FREE
KAUAI FRESH GREEN SALAD
Romaine lettuce, shredded carrots, cucumber, tomato and red radish.
VEGAN~VEGETARIAN~GLUTEN FREE
BALSAMIC VINAIGRETTE
Balsamic vinegar, salad oil, olive oil, fresh basil, sugar, garlic, black pepper.
VEGAN~VEGETARIAN~GLUTEN FREE
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
POI
Taro root and water.
VEGAN~VEGETARIAN~GLUTEN FREE
HAWAIIAN SWEET ROLLS
VEGETARIAN
TERIYAKI CHICKEN*
Chicken thighs, fresh ginger, fresh pineapple, garlic, cornstarch, water, soy sauce, salt and black pepper.
STEAMED JASMINE RICE
Aromatic Thai jasmine rice, star anise, salt, water.
VEGAN~VEGETARIAN~GLUTEN FREE
KALUA PORK*
Whole pig roasted underground in an imu (Hawaiian earth oven) wrapped in banana and ti leaves, salt, liquid smoke.
GLUTEN FREE
VEGETABLE CHOW MEIN
Chow mein noodles, bok choy, carrots, celery, onions, bell peppers, wonbok, garlic, shoyu, broccoli, cauliflower, sambal (chili paste), sesame oil.
VEGETARIAN
SAUTÉED GARLIC VEGETABLES
Zucchini, onion, carrot, ginger, butter.
VEGAN~VEGETARIAN~GLUTEN FREE
SEASONAL FISH
Fish filet, ginger, coconut milk, garlic, spinach, heavy cream, white flour, pepper.
BANANA CREAM TART
Butter, salt, sugar, cornstarch, heavy cream, vanilla, crème de banana, salt.
PINEAPPLE UPSIDE DOWN CAKE*
Wheat flour, soy, milk, heavy cream, sugar, corn syrup, butter, pineapple. *Contains eggs.
HAUPIA (COCONUT PUDDING)
Cane sugar, coconut cream, coconut milk, cornstarch.